Meyer Lemon Sorbet Recipe

By Steven Biggs

Meyer Lemon Zest is a Big Part of this Sorbet 

If you are growing a Meyer lemon tree and are wondering what to make, here’s a great way to enjoy the unique flavour of Meyer lemons: Meyer Lemon Sorbet.

I included this family favourite in my book Grow Lemons Where You Think You Can’t: We make it using our own homegrown lemons.

This recipe uses both the juice and the fragrant zest.

If you’re growing other citrus, you can use this same recipe to make your own sorbet. For sweeter citrus, you might want to use a bit less sugar. For other citrus such as yuzu, you might add a bit more sugar.

Find out more about yuzu, a fragrant citrus that’s a great container plant for a home garden.

Sorbet.png

Looking for More Lemon Ideas?

Here’s another lemon recipe: Mussels Gremolata with Lemon.

For more recipes and information about growing potted lemon trees in cold climates, go to the Lemon Home Page.

More on Growing Lemons

If you want to grow a potted lemon tree (that actually fruits) in a cold climate, below are a couple more resources to help you on your journey. I grow lemons and other citrus here, in Toronto, Canada. (My oldest potted lemon tree is from 1967!)

Book: Grow a Lemon Tree in a Cold Climate

 

Course: How to Grow a Lemon Tree in a Cold Climate

Keep Your Lemon Tree Through the Winter

And enjoy fresh homegrown lemons!

Previous
Previous

What to do with Pumpkins After Halloween (and a Pumpkin Recipe!)

Next
Next

Watering Lemon Trees