An Urban Hot Pepper Container Garden

We chat with pepper expert Claus Nader, owner of East York Chile Peppers in Toronto, Ontario.

Claus Nader, East York Chile Peppers

Claus Nader, East York Chile Peppers

Claus tells us about his urban hot-pepper container garden.

He grows specialty peppers, saves seeds, and makes hot sauces, pickled peppers, jams, salsas, and dehydrated peppers.

Claus shares his approach to making hot pepper sauce: he thinks hot and sweet go well together.

“It’s a really nice community, and we inspire each other, which is great.”

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Connecting Food with Eaters

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Off the Beaten Path with…Figs